Dr. Steve Johnson, Farm & Ag Business Management Specialist from Iowa State University Extension, will be at the Knox Agri-Center on Monday, November 19th at 7:00 p.m. to present Does Storing Unpriced Crops Really Pay. Topics that will be covered are Crop Supply/Demand & Price Outlook, Determining the Cost of Grain Ownership, Considering Your Cash Flow Needs, and Exploring Strategies, Tools & Market Planning.
Steve serves as the Farm & Ag Business Management Specialist in Central Iowa for Iowa State University Extension. He presents annually at nearly 100 meetings, workshops, seminars and conferences across the Corn Belt and interacts with more than 10,000 producers.
Steve posts monthly free newsletters, webcasts and updates on both ISU Extension Ag Decision Maker and the Polk County Extension Farm Management web sites. CLICK HERE to reserve your seat or call the KCFB office at 309-342-2036.
The Education and Outreach Task Force is hosting a Holiday Food Order from Avanti Foods. Please print the order form HERE and return with payment to the Knox CFB office by November 29, 2018.
On August 17, 2017 the Knox County Farm Bureau Board of Directors hired Hailey Weyhrich, Illinois Farm Bureau Manager Trainee, as the new Executive Director of the Knox County Farm Bureau effective October 1, 2017. Hailey is from Manito and is a recent graduate of the University of Illinois with a Bachelor’s Degree in Agricultural and Consumer Economics with a concentration in Agribusiness Markets and Management. Hailey started with the Illinois Farm Bureau Manager Training Program in May of 2017. “The KCFB is also excited to welcome our new Executive Director, Hailey Weyhrich, to Knox County. The KCFB Board of Directors are confident that Hailey will help lead our organization to new achievements in the future as we continue to represent agriculture and rural interests in Knox County,” stated Strom.
The Knox County Farm Bureau Foundation thanks our members for collecting Prairie Farms milk caps and supporting our cause! Prairie Farms Dairy donated $50 to the Knox County Farm Bureau Foundation through the Our Caps Your Cause program. Members collected 1,000 caps to earn the $50 donation and more caps have been redeemed toward our next 1,000 goal.
To participate, collect Prairie Farms caps from white or flavored milk in gallon or half gallon sizes. Reveal the unique, redeemable code by peeling off the sticker and redeem the code by following the link on www.knoxcfb.org. When prompted with the choice of which organization to give to, please choose Knox County Farm Bureau Foundation, Galesburg, IL. Members may also drop off milk caps at the Knox County Farm Bureau office and staff will enter the codes for you!
By Ted Mottaz
Peoria County farmer George Roberts grows corn and cover crops near Trivoli. The latter crops — ryegrass, oats, triticale, radish — go into the ground while the main crop is still in the field. They continue to grow after the corn and soybeans are harvested.
Cover crops help build organic matter and reduce soil erosion. Most importantly, they hold nutrients (fertilizer) in place for the next year’s crop. Without them, nutrients not used by corn and soybean plants can leave farm fields and enter streams, lakes and rivers, where they might harm water quality.
Roberts also participates in an education and outreach program to other farmers that has had water monitoring equipment installed on his farm. Samples are collected and analyzed to determine which of Roberts’ practices are most effective at keeping nutrients in place.
Roberts’ story is one of 50 in a new online resource, the Conservation Story Map. It includes videos and photos of the many ways farmers protect soil and water. Users can search the Map by stewardship method, locale, type of project, or by farm, conservation and other groups that provide funding and support.
The land and water benefit when nutrients stay where they belong. Farmers also gain. Roberts gets the most out of the fertilizer he buys each year. He gets the best crop yield, ensures that his crops take up the maximum amount of nutrients possible and has fewer weeds to control.
Illinois farmers join cities, towns and others in working to improve water health. The state’s Nutrient Loss Reduction Strategy outlines the methods detailed on the Map. Released a year ago, it aims to reduce by 45 percent the phosphorous and nitrate loads in the state’s waters from wastewater treatment plants and from urban and farm runoff. It also speaks to the bigger picture: hundreds of square miles in the Gulf of Mexico impacted by excess nutrients that flow from upstream.
Farmers get help from the Illinois Council on Best Management Practices (CBMP) in doing their part. CBMP is made up of farm groups and of businesses where farmers buy fertilizer. It identifies stewardship practices that work, are good for the environment and make economic sense for farmers.
The best and latest science supports cover crops and these other techniques. How are other farmers in your area working to keep the land and water healthy? See and hear George Roberts’ story and others at www.illinoiscbmp.org.
Ted Mottaz is with the Illinois Corn Growers Association, based in Bloomington.